Bar

See kitchen menu

House Cocktails

Flight of the Concords 16
Sombra mezcal, Giffard's vanilla liqueur, concord grape, lime, Paychaud's aromatic bitters

#GOALS 12
Iris bianco vermouth, Giffard's créme de violette, lemon, raspberry, soda water

Alcázar 14
Tio Pepe fino sherry, Olmeca Altos tequila, herbal fruit tea, lime, Regan's orange bitters

Hôtel de Paris 16
Grey Goose vodka, Cointreau, lemon, bitter marmalaide, Lem-Merrakech bitters, sparkling wine

The Golden Age 17
Remy Martin VSOP cognac, Lillet blanc, Luxardo bitter bianco

The Mystery Machine 18
Santa Teresa 1796 rum, Santa Teresa anejo rum, Wrey & Nephew Overproof rum, passionfruit syrup, lime, bitters

Midnight Manager 16
Knob Creek Bourbon, Benedictine D.O.C., Bowmore 12 Scotch whisky, coffee & pecan bitters

Big in Japan 15
The Botanist gin, Choya Umeshu, pineapple gomme, lime, egg whites

Beer

Miller High Life 7
Milwaukee, American lager, 4.6%

Estrella Damn Lager 8
Barcelona, European lager, 5%

Collective Arts IPA 9 12
Hamilton, IPA, 6%

Duxbury Cider 10
Meaford, dry cider, 5%

Seasonal selection MP
Local craft beer

Sparkling

5oz / Bottle

Domaine Baud ‘Blanc de 
Blanc’ 14 / 70
Jura, France, NV

Feature House 
Champagne 18 / 90
Champagne Region, France, NV

Bottle only

Perrier-Jouët Grand Brut 105
Epernay, France, NV

Bruno Paillard Première Cuvée Rose 150
Reims, France, NV

Pol Roger Rose 2008 190
Epernay, France, NV

Veuve Cliquot Grande 
Damm 2006 375
Reims, France, NV

White

5oz / Bottle

Sauvignon Blanc, Joseph 
Mellot Sincerité 14 / 65
Loire, France, 2016

Melon de Bourgogne, 
Domaine Batard Langelier 'Polaris' 15 / 70
Loire, France, 2017

Chardonnay, Bachelder 'Mineralite' 16 / 75
Niagara, Ontario, 2017

Bottle only

Riesling, Leaning Post 
‘Wismer’ 80
Niagara, Ontario, 2016

Gewurztraminer, Domaine Zinck 65
Alcase, France, 2015

Pinot Gris, Domaine Mure 75
Alsace, France, 2015

Auxey/Pinot Blanc, 
Kunststuck 80
Nahe, Germany, 2015

Gruner Veltliner, Abbazia Di Novacella 95
Alto Adige, Italy, 2016

Sauvignon Blanc, Domaine Gueneau ‘La Guiberte’ 100
Loire, France, NV

 

Rosé & Skin

5oz / Bottle

Laurent Miquel 'Vendange Nocturnes' 12 / 55
Languedoc, France, NV

Cabernet Franc, Southbrook 'Triomphe' 14 / 65
Niagara, Ontario, 2017

Picpoul, Tuner-Pageot 'Le Blanc’ 18 / 85
Languedoc, France, 2017

Red

5oz / Bottle

Pinot Noir, Nicholas Pearce 'Crew Sauvage' 14 / 65
Niagara, Ontario, 2016

Gamay, Stephane Aviron 'Beaujolais Villages' 15 / 70
Beaujolais, France, 2016

Tannat-Cabernet Sauvignon, Domaine Berthomieu 'Haut Tradition' 16 / 75
South-West, France, 2012

Bottle only

Gamay, Domaine Piron ‘La Chanaise’ 80
Beaujolais, France, NV

Blaufrankish, Meinklang 85
Burgenland, Austria, 2017

Tempranillo, Rioja Vega ‘Gran Reserva’ 95
Rioja, Spain, 2011

Château Côtes de Bonde 95
Sainte-Emilion, Bordeaux, 
France 2012